Pressurized
Carbonation Vessels....soda pop cans
What's the pressure inside the can?
Experimental
procedure:
- install gage
- balance strain
indicator
- pop the top
- watch strain
readings decrease as the contents equalize
with the atmosphere
Theory:
- p = 2tEec / r
(2-n)
- t =
0.004", E = 10E6 psi, r = 1.3", n
= 0.33
Conclusions:
- Opening the
can decreased the pressure by 50 psi.
Does
tapping the top help control fizz?
Experimental
procedure:
- install gage
- shake can
- balance strain
indicator
- watch strain
readings decrease as the contents return to
equilibrium
Conclusions:
- Shaking the
can increased the pressure by 3.5 psi.
- Tapping didn't
help! The pressure decreased at the same rate
with or without tapping.
What
happens in the fridge?
Experimental
procedure:
- install gage
- balance strain
indicator
- place can in fridge
- watch strain
readings decrease as the contents cool and
approach equilibrium
Conclusions:
- Refrigerating
the can overnight decreased the pressure by
24 psi.
A hard-working BE
120 section enjoys a cold refreshing beverage...
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Where did your wonderful lab director get
this wacky idea?
by Measurements
Group
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